Trend: Plant-based sustainability

Subculture: Eco-Nomads

Value: Reducing food’s environmental impact

Image production: Sarah Humes

Source: https://i.pinimg.com/736x/18/46/cd/1846cd902c320ce1e8d3f9928f6ee6a9.jpg

Image circulation: Joe and the juice, gen z, packaging

By: Rozemarijn Lamb